You can view the magazine : http://tinyurl.com/
My recipe is on page 54. Unfortunately, my own photo, is the one I use for general social media, where I don't show my face and the magazine picked that one up :)
Articles written by me that have been published in print or on sites with stringent approvals. And recognition of my articles/blogs that aren't paid for or otherwise personally influenced.



There are tons of magazines that are printed in
Magazines that are printed in
The ones that I love and personally recommend (in no particular order) are :
1.
You can view the latest online copy & archives at http://egypttoday.com/
You can subscribe to the magazine online or pick them up individually from a variety of bookstores. It costs 15LE per copy or 135 LE for an annual subscription.
2. Business Today: A sister publication of Egypt Today. This covers the Business developments in
You can view the latest online copy & archives at http://businesstodayegypt.com/
You can subscribe to the magazine online or pick them up individually from a variety of bookstores. It costs 15LE per copy or 135 LE for an annual subscription.
3. Business Monthly: A free magazine brought out by the American Chamber of Commerce in
You can check the archives online at http://www.amcham.org.eg/Publications/BusinessMonthly/Business_Monthly.asp
You can also sign up for your free subscription at http://www.amcham.org.eg/Publications/BusinessMonthly/Subscription/Subscribe.asp. It will be delivered to you free of charge into the comfort of your home.
4. Community Times : A lovely fun magazine to read. Although they have been advertising their website for over a year, it still isn't functional :) But the magazine is very good. It covers a wide variety of subjects that anyone living in
It used to be available on sale for 10LE at the big supermarkets, but now it seems to be restricted to some major bookshops (refer 7 Favorite bookshops in BCA Chronicle – April 2008, page 105) & some restaurants. It is available free of charge at some of the bigger cafes in town. But I would recommend that you subscribe to it to ensure you get your monthly dose.
5. The Croc: Available free of charge at multiple locations around the city including cafes & BCA. It gives you a brief on the events coming up in the month. A nice list of restaurants, cafes & bars with recommendations on what to eat there and little notes about the ambiance at times.
Its tiny- pocket size, so its worth carrying around in your purse for those moments when you are hungry in a different part of town and can't decide where to eat or suddenly find yourself with a free evening & longing for a dose of culture!
6. The Oasis: a free magazine published by the CSA (Community Services Association) in Maadi. The article content isn’t high but it has a lot of ads for services in Maadi that can be extremely helpful, especially to expats. Pick up your free copy at the CSA centre on Road 21.
7. The BCA Chronicle: An excellent resource for expats. Lots of relevant articles to life in

Summer Coolers
Karishma Pais (Kim)
Now that the temperatures are regularly crossing 40C, maybe most of you like me are more interested in consuming cooling liquids and eating light salads.
While the aerated beverages are easy and seem convenient, they are most definitely not the best thing for your family’s health. There are the easy options available like the fresh orange juice sold at Metro (clean & healthy) and the many bottled fruit juices from
Options with a little work involved are milkshakes with Nesquick or Vitrac’s flavored syrups. The almond one is especially yum.
But if you don’t mind putting in a little effort, then there is a vast mouth watering and thirst quenching range of drinks that you can prepare by yourself at home, with ingredients easily available in
Fresh Lime Juice/Lemonade
Squeeze the juice of 5-8 lemons (depending on size) into a pitcher. Discard the seeds. Add sugar and salt to taste. Fill with water. This can be kept chilling in the fridge and consumed over a 24 hour period.
Fresh
Squeeze 2 oranges and strain the juice. Add sugar to taste. Cool in the refrigerator before serving. If you want to drink it really fresh – store the oranges in the refrigerator before squeezing.
Almond Sherbet
Blanch half a kilo of almonds and skin them. Make a thin puree of the nuts in a blender/liquidizer adding a little water if necessary. (You can do this in multiple lots depending on the capacity of your blender)
Make a syrup with quarter kilo sugar (1.25 cups) and one liter water, cooking till it reaches single thread consistency.
Pour the almond puree into the syrup and cook till thickened, taking care to keep stirring.
The syrup should be thick but of pouring consistency.
You can add a teaspoon of rose water at this stage if you like.
Cool and fill into bottles.
It can be refrigerated for 2 weeks.
Serve diluted with water or milk and crushed ice.
Tamarind Juice
Very refreshing in the summers.
Clean 1/4 kg of tamarind, cover it with water (about 1.5 liters) and boil for 5 minutes. Then let it soak in that water for at least 6 hours.
Strain the liquid of any solid pieces. Add 2 cups of sugar.
Bottle & refrigerate.
Dilute with chilled water when you want to drink it.
Home made Karkadih
Rinse ¼ kg dried karkadih. Add one liter water and boil for 5 minutes.
Let it soak in that water for at least 1 hour.
Strain and sweeten with 1 cup sugar.
Bottle and refrigerate.
Dilute with chilled water when you want to drink it.
Lassi
This is a staple in most Indian households during the hot summer months. It cools down the body completely and can be had in sweet or salty versions. There are so many flavors that you can add to the basic lassi. Below are a few versions to get you started.
Whisk together 450ml yoghurt (plain) with 300ml cold water. The consistency should be that of full cream milk. This is your basic lassi.
Flavor with a pinch of ginger or 1 sliced green chilli or cumin powder or a teaspoon of shredded mint or a teaspoon of chopped cilantro. Stir well. You can add salt to taste.
For a sweet version, add sugar to taste (about 1 teaspoon) to the yoghurt and water blend. You can flavor it with a dash of rose essence or orange blossom water.
For a really fancy lassi, garnish the sweet version with a tablespoon of crushed almonds or pistachios.
For a healthy lassi, whisk the mixture with 2 tablespoons of pureed fruit.
Amar al Din- Apricot juice
Get those pressed Apricot sheets from the grocery store (they are normally sold in yellow cellophane paper and are widely available during Ramadan, but even now you can find them)
Cut the Apricot sheets into thin strips and cover with cold water. Soak them until the strips dissolve.
Strain away the solid pieces and sweeten the juice to taste.
Bottle and refrigerate.
Dilute with chilled water when you want to drink it.
Watermelon Cocktail
Cut watermelon into small cubes and deseed.
Sprinkle some lemon juice and sugar on top.
Add a few shredded mint leaves.
Cover and chill.
Serve in cocktail glasses as is or after pureeing the mix.
Garnish with a sprig of mint.
Fresh Juices
There are a wide variety of fruits available in the market. You can prepare fresh juices by pureeing the flesh of these fruits, adding sugar to taste and diluting with water or milk.
Remember : Citrus fruits don’t go very well with milk.
Try out some combinations on your own and maybe next year, you could be writing your recipes for the Oasis J
Saying Goodbye to
Karishma Pais (Kim)
Where do you start on closing things up? Do you have the time to finish it all before its time to leave? Will one parent need to stay back while the children finish their semester at school/college? All these questions are best settled ahead of time rather than trying to resolve them once the transfer orders are in.
Try and have a system with everyone’s financial details organized on a computer or in files to help speedily close things up.
Online banking is a remarkable tool and it is reasonably safe too. If you have activated online banking, you can transfer your funds from your Egyptian bank account to the new country, even after you are physically out of
Try and pay all credit card and other debts before you leave the country, you never know when it will catch up with you and affect your credit rating.
Medical Matters:
Collect your medical files from all doctors and veterinarians concerned.
Take any preventive medicines and inoculations if necessary, for the country that you are moving to.
If you are transporting your pet, then check that it has received all necessary shots and its paperwork is in order for the country you are moving to. (If you have a pet and don’t plan to take it along with you- please try and find a loving home for it before you leave. It isn’t fair for a domesticated animal to be thrown out into the streets. It would be kinder to have them put down by the vet.)
Closing up the House:
If your rental apartment is on a personal lease, then you will need to contact your landlord/landlady and terminate the lease and get your deposit back.
If you share an apartment and the other flatmates are staying behind, do your bit to help them find another room-mate rather than leaving them in the lurch – its good karma.
When packing your belongings, you may want to separate them into different categories: carry along, sell at a discounted rate, donate to charity and throw away. Given the poverty levels in
If the company isn’t footing your bill and baggage weight is a huge constraint you can consider selling some things and using the extra cash or look into alternative methods of transporting your things to your new location.
Souvenirs & Memories:
There are so many beautiful places to visit in
Take plenty of pictures and frame some of them to remind you that there were good days too.
Troll the khan-el-khalili and elsewhere for souvenirs of the years in
Saying Goodbye to Friends:
This is the toughest part and no amount of preparation can dull the pain of separation. Most trailing spouses would have a solid network of friends whom they leaned on for support to get through those tough days in
Allocate enough time for a final meal/get-together with everyone and make plans for them to visit you at your next location.
Leave enough space in your baggage to accommodate the last minute gifts that will come your way. Egyptians especially are extremely sentimental and they will definitely press some gifts upon you and they will be offended if you refuse.
Kids:
Younger kids will feel additional pain at leaving behind good friends. Help them prepare too.
Arrange for them to spend quality time with their friends.
Make sure they exchange email addresses and phone numbers, especially in case of little ones. You never know when your 7 year old is going to turn around and demand to talk to her best friend in
Get all their paper work from school or college so that admissions in the next country aren’t a problem.
Reverse Culture Shock:
Be prepared for changes in lifestyle in the new country.
McDonalds won’t deliver home.
You may not have a battalion of household help.
But you managed before and will be able to manage again.
Kim has a background in HR and is an Intercultural Trainer, helping other expats adjust to the move. She blogs about
Pictures are by her & her husband Brajesh.